Main courses

SALMON STEAK
Pan-seared salmon fillet served with creamy mashed potatoes, broccoli, baby carrots and cauliflower.Simple, clean flavors — perfectly balanced.
450 ฿


BEEFSTROGANOFF
Tender rib-eye strips sautéed with garlic, white onion, champignons, and pickled onions, finished in a creamy Worcestershire sauce. Served with smooth, buttery mashed potatoes — rich, comforting, and full of classic flavor.
480 ฿


Chicken Schnitzel
280 ฿

Risotto

RISOTTO AL POMODORO E BURRATA
Creamy Arborio risotto cooked with white wine, cherry tomatoes and butter, finished with aged Pecorino. Topped with fresh burrata, basil and a touch of olive oil for a rich, bright and elegant Italian flavor.
480 ฿
